
Caribbean Croft
CARIBBEAN •STOKES CROFT
A proper Stokes Croft institution doing Jamaican family recipes exactly how they should be done. No BS, just incredible slow-cooked curried goat, jerk pork belly, and seriously good vegan ackee dishes. With over 50 rums behind the bar and a vibe that instantly makes you drop your shoulders and relax, it’s the ultimate independent spot to catch up with friends. Don't sleep on this one.

Cathay Rendezvous
CHINESE •CITY CENTER
Established in 1986, Cathay Rendezvous is one of Bristol's longest-running Chinese restaurants, housed in the historic Old Library, a grand Georgian Grade II* listed building on King Street. It serves Mandarin, Cantonese, and Szechuan dishes with a focus on fresh, made-from-scratch food, and is known for its elegant dining experience and ability to host large parties.

Catley's
BAKERY, CAFE, COFFEE •ST ANNES
A popular independent artisan bakery and kitchen serving the BS4 community. They specialise in small-batch sourdough bread, high-quality laminated pastries, and a seasonal brunch menu using locally sourced ingredients.

Catley's - Clifton
BAKERY, CAFE, COFFEE •CLIFTON
A cozy, high-end bakery and cafe in the heart of Clifton Village. Famous for its exceptional pastries—particularly the lemon meringue pie and almond croissants—and high-quality sourdough, all served alongside specialty coffee.

Chilli Daddy
CHINESE •CITY CENTER
The first Szechuan street food stall in the UK, Chilli Daddy serves authentic, family-tradition-based Chinese cuisine. Specialities include Szechuan noodle hotpots (with customisable spice levels from mild to eye-watering), 'Mouth-Watering' chicken and tofu, and handmade dumplings. They are known for their generous portions and bold, original Szechuan flavours.

Ciao Amici
ITALIAN •CITY CENTER
A well-loved, independent, family-run Italian cafe and restaurant, tucked away on Denmark Street. It offers a warm, traditional atmosphere and serves a menu of authentic, rustic Italian food, including classic pasta dishes, stone-baked pizzas, and hearty main courses, alongside a cafe selection. Known for its generous portions and consistently good value.

Coffee + Beer
COFFEE, CAFE •COTHAM
An independent speciality coffee shop and craft beer tasting room nestled on Cotham Hill. Serving up excellent espresso, filter coffee, and an impressive selection of craft beers.

Condesa
MEXICAN, LATIN AMERICAN •CLIFTON
A stylish, modern Mexican-inspired restaurant from the Season + Taste group, located in a formerly dark and moody space on Whiteladies Road. The menu focuses on high-quality, sustainable British ingredients combined with a Mexican larder, primarily served as small, vibrant tapas-style plates and cooked over charcoal. Known for its extensive tequila and mezcal list, excellent cocktails, and being a popular date/special occasion spot.

Cord Kitchen
BRITISH, AMERICAN •BEDMINSTER
Housed within the Bristol Beer Factory Tap Room, Cord Kitchen specialises in elevated pub comfort food. They have built a cult following in South Bristol for their 'feeding frenzy' menu of dry-aged beef burgers, seasoned wings, and loaded fries, alongside a Sunday roast often cited as one of the city's finest.

Cotto Wine Bar & Kitchen
ITALIAN •CITY CENTER
An intimate Italian restaurant and wine bar from the Bianchis Group, located in the Old City. The name means 'cooked' or 'done' in Italian, reflecting their focus on simple, classic, and seasonal Italian home cooking. It shares an ethos with sister restaurant Pasta Ripiena next door and has a strong community contribution focus.

Dangun
KOREAN •CITY CENTER
An independent Korean street food and fusion restaurant located in the heart of the City Centre, close to St Nicholas Market. Dangun serves a modern menu focusing on Korean fried chicken (KFC), ramen, bibimbap, and various small plates (banchan). It is known for its vibrant, casual dining atmosphere and creative dishes.

Danny's Burgers
AMERICAN •EASTON
An award-winning independent burger joint, celebrated for its high-grade, Cali-style 'smash burgers' using dry-aged beef. They operate a kitchen inside Fierce & Noble Brewery and are a favourite among Bristol burger enthusiasts.