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Serves: Brunch, Dinner, Lunch
Vegan Friendly:
Independent:
About The Sundial Kitchen
Run by husband-and-wife chefs Paul and Chloe from a beautiful space on William Street, the Sundial Kitchen is one of Totterdown's quiet treasures. The menu is vegetarian-focused and built around the seasons, with breakfast, brunch and lunch dishes that punch well above café weight. Think Turkish eggs, kimchi fried rice and freshly baked goods made in-house. The room doubles as a community venue for artists and musicians, and the whole thing hums with a warmth that makes it feel genuinely special. Book ahead at weekends.
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